Our Story

From a simple dream to Toronto's beloved community coffee destination, discover the passion and dedication behind every cup at Breviax.

Breviax Cafe interior

How Breviax Began

In 2019, founders Alex Chen and Jamie Morrison shared a simple vision: create a space where exceptional coffee meets genuine community connection. What started as late-night conversations over home-brewed coffee evolved into Toronto's most welcoming neighbourhood cafe.

Named after the Latin word meaning "brief" or "concise," Breviax represents our belief that life's most meaningful moments happen in simple, authentic encounters. Whether it's the perfect extraction of a single-origin espresso or a heartfelt conversation between neighbours, we celebrate the beauty found in life's brief but profound experiences.

Our journey began in a small 800-square-foot space on Wellington Street, where we served our first customers with a single espresso machine and an unwavering commitment to quality. Today, we've grown into a thriving community hub while maintaining the intimate atmosphere and personal touch that made us who we are.

Every bean we source tells a story of sustainable farming practices and fair trade partnerships. We work directly with coffee farmers across Ethiopia, Colombia, and Guatemala, ensuring that every cup supports both exceptional quality and ethical practices. Our roasting process happens in small batches, allowing us to highlight the unique characteristics of each origin.

Coffee roasting process

Our Mission

At Breviax, we're more than just a coffee shop – we're community builders, quality craftspeople, and passionate advocates for sustainable practices. Our mission encompasses three core pillars:

Community Connection

Creating spaces where neighbours become friends and strangers feel welcome.

Exceptional Quality

Sourcing the finest beans and crafting every cup with precision and care.

Sustainable Practices

Supporting ethical farming and environmental responsibility in every decision.

Meet Our Team

Alex Chen - Co-Founder

Alex Chen

Co-Founder & Head Roaster

Alex's passion for coffee began during travels through Southeast Asia. He brings 8 years of roasting expertise and an obsession with perfect extraction.

Jamie Morrison - Co-Founder

Jamie Morrison

Co-Founder & Community Manager

Jamie's background in hospitality and community organizing shapes Breviax's welcoming atmosphere and vibrant events program.

Marcus Thompson - Head Barista

Marcus Thompson

Head Barista

A latte art champion and coffee education enthusiast, Marcus leads our barista training and customer experience initiatives.

Sofia Rodriguez - Operations Manager

Sofia Rodriguez

Operations Manager

Sofia ensures everything runs smoothly behind the scenes, from supplier relationships to staff scheduling and inventory management.

Our Culture

At Breviax, we've cultivated a culture that celebrates curiosity, craftsmanship, and connection. Our team members aren't just employees – they're coffee enthusiasts, community advocates, and the heart of everything we do.

Continuous Learning: We encourage every team member to deepen their coffee knowledge and share discoveries with our community.
Genuine Hospitality: Every interaction is an opportunity to brighten someone's day and create meaningful connections.
Quality Obsession: We never compromise on the standards that make each cup exceptional.
Community First: Our success is measured by the strength of the community we help build.
Breviax team working together

Ready to Experience Breviax?

Join our community of coffee lovers and discover what makes Breviax special. Whether you're looking for your daily caffeine fix or a place to connect with others, we'd love to welcome you.